Chocolate Chips with Nuts Cookies

Ingredients:
250g Butter (salted)
110g Caster sugar
110g Brown sugar
2 Egg (size B)
1 tsp Vanilla essence
1/2 tsp Salt

Dry ingredients:
350g Flour
1.5 tsp Baking powder
5 tbsp Coco powder
300g Chocolate chips
120g Hazelnut (baked and coarsely chopped) Any kind of nut

Optional:
2 tbsp of ground hazelnuts (depend on the above kind of nut)

Method:
1) Cream butter, sugar and brown sugar.
2) Gradually beat in egg. One at a time then vanilla essence.
3) Mixed all the dry ingredient well before fold into it; except chocolate chips and nuts
4) Lastly, add-in chocolate chips and nuts till well combined.
5) Bake for 23 minutes at 180 degree Celsius


Yield : 2 containers
Preparation time : 2 hours


For Chocolate Chips Cookies :
1) The size of cookies before baking must be SMALLER than with nuts.
2) Baking time is only 20 minutes at 170 degree Celsius