Tuesday, 18 August 2015

Oreo Banana Cheese Cake

Ingredients:

Base :
300g Oreo biscuits - crushed till fine
120g Butter - melted

Filling :
500g  Cream Cheese - softened/ room temperature
100g  Caster sugar
210g  Banana flesh - mashed
1 tbsp Lemon juice

Cream till smooth.

3 "A" size egg

Beat in one at a time into mixed cream cheese

150g  Sour cream
1 tbsp Corn starch
2 tbsp Rum

Add into the egg mixture. Cream till well combined.

30g   Oreo - crushed

Add-in & stir till well blended.

Cake tin : 8" round spring-form cake pan -greased
                 OR 8" round cake pan covered with aluminium foil - greased

Oven : Preheat @ 160 degree Celsius

Bake : 160 degree Celsius fan-forced for 10 minutes.
            Then 160 degree Celsius for 40 minutes until just set & centre wobbles slightly.
            Allow to cool in oven for 2 hours with door ajar.

Serve : Minimum refrigerated for 3 hours before serve.


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