Bubur Ca Ca

Ingredients :
1 pc Yellow colour sweet potato (cut into cube)
1 pc Orange colour sweet potato (cut into cube)
1 pc Yam (cut into cube)
2 tbsp Sago (washed and soaked)
3 pcs Screw Pine Leaf
1 block Gula Melaka
Sugar to taste
2 pcs Coconut Milk
1 liter Water

Method :

1) Steam all potato and yam till cook. Keep aside.
2) Boil water with gula Melaka, screw pine leaf and sago until sugar dissolved.
3) Add-in steamed sweet potato and yam. Boil for 1 minute.
4) Add coconut milk and off flame when it start to boil again.